Great Indian Wave Menu

Sabji Pakora

Floweret's of mixed vegetables and spinach dipped in chickpea batter and deep fried

Onion Bhaji

Lightly spiced onion fritters served with our homemade sauce

Samosa - Curry Puffs

Triangular homemade pastry pockets filled with spiced mashed potatoes and peas

Chicken Tikka

Mouth watering boneless chicken marinated in yogurt an exotic spices and herbs

Malai Tikka

Lightly spiced chicken morsels marinated in rich spices, yogurt and cheese cooked in tandoor

Mughlai Chops

Succulent lean lamb cutlets marinated in spices and herbs cooked in the clay pot

Prawn Malai

Mild preparation of prawn on a creamy cashew nut sauce and coconut

Goan Fish Curry

Fish cooked with mustard seed, curry leaf, coconut milk and traditional spices

Prawn Chilli

Succulent prawn tossed with hot sambal, fresh chili, ginger, garlic and capsicum